Sweet milk fudge squares with 2 ingredients

Learn how to make rich and creamy sweet milk fudge squares using only 2 ingredients. This simple no-bake recipe is quick, easy, and perfect for a homemade treat.

Introduction

Sweet Milk Fudge Squares are a quick, creamy dessert that requires just two simple ingredients: sweetened condensed milk and white chocolate. This easy recipe creates rich, melt-in-your-mouth fudge without the need for baking or complicated steps.

Perfect for holidays, parties, or a quick homemade treat, these fudge squares are a favorite for both beginners and experienced cooks.

Why You Will Love This Recipe

Only 2 ingredients needed
Quick and easy to make
No-bake recipe
Rich, creamy, and sweet
Perfect for gifting or snacking

Ingredients

1 can (14 oz) sweetened condensed milk
2 cups white chocolate chips

Optional toppings:

Chopped nuts
Sprinkles
Cocoa powder dusting

Equipment Needed

Medium saucepan
Wooden spoon or spatula
8×8 inch baking pan
Parchment paper

Preparation Time

Prep Time: 5 minutes
Chill Time: 2 hours
Total Time: 2 hours 5 minutes
Servings: 12–16 squares

Step-by-Step Instructions

Step 1: Prepare the Pan

Line an 8×8 inch baking pan with parchment paper, leaving extra hanging edges to lift the fudge out easily.

Step 2: Melt the Ingredients

In a medium saucepan over low heat, combine the white chocolate chips and sweetened condensed milk.

Stir continuously until the chocolate is fully melted and the mixture is smooth.

Step 3: Pour into the Pan

Transfer the mixture into the prepared baking pan. Spread it evenly using a spatula.

Step 4: Add Optional Toppings

If desired, sprinkle chopped nuts, sprinkles, or a dusting of cocoa powder over the top for extra flavor and decoration.

Step 5: Chill the Fudge

Place the pan in the refrigerator and chill for at least 2 hours or until the fudge is firm.

Step 6: Cut and Serve

Lift the fudge out of the pan using the parchment paper. Cut into squares and serve.

Serving Suggestions

Serve as a quick dessert after meals
Include in a holiday treat box
Pair with tea or coffee for a sweet snack

Tips for Best Results

Stir constantly while melting to prevent burning the chocolate.
Use high-quality white chocolate for a smoother, creamier texture.
Let the fudge chill completely before cutting for clean squares.

Storage Instructions

Store fudge squares in an airtight container in the refrigerator for up to 1 week.

You can also freeze them for up to 1 month. Allow them to thaw in the refrigerator before serving.

Conclusion

Sweet Milk Fudge Squares are a simple, creamy, and indulgent treat that can be made with just two ingredients. With no baking required and minimal effort, this fudge is perfect for quick homemade desserts, gifts, or festive celebrations.